This is Sagu... the white stuff. A visit to Brunei is incomplete if you do not attempt to EAT this in your life! This starch comes from a Rumbia tree... All you need to do it pour onto it BOILING water, and continuosly mix to make a glue like paste... and you eat with some tasty, spicy, hot, sourish sauce :P DELICIOUS!!!! My favourite...
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Ka Meela, siuk jua u holidaying in Bru!! ada sagu factory wah???? where do they sell to? and...most impt qs...do they give freebies? heh... and tarus makan sana? am i hoping too much? heheheh. -fizah
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